Season like a pro with our French Grey Sea Salt from Guerande, France, an historically Celtic region known for its salt ponds. French Grey Sea Salt is hand-harvested in the Celtic tradition using wooden rakes and methods that have been employed for hundreds of years. The grey color comes from the salt crystallization on the clay of the salt beds. Grey Sea Salt or Sel Gris, is the perfect everyday salt for seasoning as it adds full, rich flavor to all foods. Use the coarse, which is a moist salt, as a finishing salt for added crunch. French Grey Sea Salt is a favorite of chefs in France and around the world for its incredible flavor. In addition to great flavor, this salt contains several beneficial trace minerals, including calcium, potassium, magnesium, and iron. 3 oz.
